Routier

About

Make a reservation at Routier, where casual elegance meets authentic French cuisine in the heart of Lower Pacific Heights, San Francisco. This charming restaurant is renowned for its unique take on classic dishes, including the decadent Chicken Liver Mousse with red currant compote and the crispy Monterey Squid served with a zesty butter sauce. The inviting ambiance features stunning blue velour banquettes and a gorgeous marble bar, creating the perfect setting for a memorable dining experience. Diners especially love the seasonal menus that highlight local ingredients, ensuring every visit offers something new and exciting. With a price point that caters to both casual diners and those looking to indulge, Routier is perfect for everything from intimate date nights to celebratory gatherings. The co-ownership with the acclaimed b. Patisserie guarantees that dessert is a must, with options like the caramelized croissant with poached fruits. Don't miss out on the opportunity to enjoy a thoughtfully curated wine program that complements the menu beautifully. Whether you're a local or just visiting, make sure to secure your reservations at Routier for an unforgettable culinary adventure.