RVR

About

Make a reservation at RVR, where authentic Japanese izakaya meets modern Californian flair in the heart of Venice, Los Angeles. This vibrant eatery, a reboot of the beloved MTN, is renowned for its delicious small plates that showcase the best of Japanese cuisine. Signature dishes include the crispy pork belly gyoza, which diners often order by the dozen, and the simple yet exquisite clam ramen, featuring fresh noodles and a sweet, oceanic broth. The dimly lit ambiance creates a lively atmosphere, perfect for date nights or a night on the town, with a wrap-around bar that buzzes with energy. Reservations are highly recommended, as online bookings are released 30 days in advance, ensuring you secure a spot in this popular venue. Guests rave about the assertively grilled seasonal vegetables and the little gem salad dressed with smoked shoyu, highlighting the restaurant's commitment to fresh, high-quality ingredients. RVR's unique dining experience is complemented by its skilled chefs, who bring a wealth of experience from the former Gjelina kitchen. With a focus on seasonal menus and a curated selection of highballs, RVR is a must-visit for anyone seeking an unforgettable culinary adventure in Venice. Don't miss out on this gem—make your reservation today!