Gary Danko

About

Make a reservation at Gary Danko, where American fine dining meets elegance in the heart of San Francisco's North Beach. Renowned chef Gary Danko is celebrated for his exquisite fixed-price menus featuring signature dishes like the Risotto with Rock Shrimp and Dungeness Crab, and the Seared Filet of Beef with Bordelaise Butter. The restaurant's sophisticated ambiance, adorned with gilded plates and extravagant floral arrangements, creates a luxurious dining experience that feels both classy and welcoming. Diners especially love the attentive service that makes every guest feel like royalty, ensuring a memorable evening for special occasions or intimate date nights. With a focus on rich, authentic flavors, Gary Danko offers a culinary journey that includes options for three, four, or five courses, allowing guests to customize their meal to their liking. The restaurant also boasts an impressive wine program, perfect for pairing with your meal. Reservations are highly recommended due to the restaurant's popularity, especially during peak dining hours. Experience the best of San Francisco's dining scene at Gary Danko, where every meal is a celebration of flavor and sophistication.