Rotisserie Georgette

About

Make a reservation at Rotisserie Georgette, where upscale Greek seafood excellence meets the vibrant atmosphere of New York City's Upper East Side. This atmospheric eatery is renowned for its fresh fish served by the pound, alongside signature dishes like the celebrated rotisserie chicken and delectable roasted leeks topped with duck prosciutto. The villa-inspired decor and expansive outdoor seating create a charming setting for a memorable dining experience. Diners especially love the rich flavors of the farro and arugula side, which adds a unique twist to the meal. With a price point that caters to those who appreciate fine dining, Rotisserie Georgette is perfect for special occasions or a night out with friends. The attentive service and inviting ambiance make it a go-to spot for seafood lovers seeking authentic Greek cuisine. Don't miss out on their seasonal menus and impressive wine program, which perfectly complement the dishes. Whether you're celebrating a milestone or simply indulging in a delicious meal, securing a reservation at Rotisserie Georgette ensures an unforgettable culinary experience.