Nakaji

About

Make a reservation at Nakaji, where Edomae-style sushi meets an authentic Tokyo dining experience in the heart of Chinatown, NYC. This intimate, wood-accented venue offers a curated omakase menu that showcases the finest seasonal fish, including unique selections like Russian uni and Japanese cuttlefish. With a focus on quality over quantity, diners can expect a memorable meal featuring around a dozen exquisite nigiri, complemented by thoughtfully crafted starter dishes. The ambiance at Nakaji is both serene and sophisticated, with a cozy 10-seat dining room that allows for an immersive sushi experience right at the chef's counter. The price point of $225 before tax and tip reflects the high-quality ingredients and the artistry involved in each dish, making it perfect for special occasions or impressing out-of-town guests. What sets Nakaji apart is not just its dedication to seasonality but also its commitment to providing a unique culinary journey that transports you straight to Japan. Reservations are highly recommended to secure your spot at this sought-after sushi destination, where every meal is a celebration of authentic flavors and exceptional craftsmanship.