Dai Due

About

Make a reservation at Dai Due, where authentic Texan flavors meet farm-to-table excellence in the heart of Cherrywood, Austin. This local-oriented eatery and butcher shop is renowned for its ever-changing menu crafted from locally sourced ingredients, featuring signature dishes like the Dry-Aged Nilgai Antelope Tartare and the mouthwatering Wild Boar Confit. The rustic ambiance, adorned with antelope skulls and cozy blue leather booths, creates a warm and inviting dining experience that feels like a visit to a friend's Texas ranch. Diners especially love the Southern-comfort level of service, making every meal feel special. With a focus on seasonal produce, reservations are highly recommended to ensure you don't miss out on unique offerings like local asparagus when it's in season. Dai Due's commitment to quality and authenticity has earned it a spot among the best restaurants in Austin, perfect for impressing out-of-towners or enjoying a memorable date night. The restaurant also features a butcher shop where guests can purchase house-made sausages and pickles, adding to the unique culinary experience. Whether you're stopping by for brunch on the charming patio or a casual weeknight dinner, Dai Due promises a delightful journey through the rich flavors of Texas.