Cho Dang Gol

About

Make a reservation at Cho Dang Gol, a beloved Korean eatery nestled in the heart of Koreatown, New York City. This low-key restaurant is renowned for its authentic Korean cuisine, particularly its signature dishes like the spicy kimchi tofu stew, which features housemade tofu, and the diabolically delicious boneless Korean fried chicken. The warm and inviting ambiance, adorned with cheerful sunflower decor, creates a perfect setting for casual dinners or family gatherings. Diners rave about the comforting flavors and homestyle cooking that make Cho Dang Gol a standout among the best Korean restaurants in NYC. With a walk-in-only policy and a full waitlist by 5:30 PM, securing a reservation is highly recommended to ensure you don’t miss out on their famous seafood pancakes and cod roe omelet. The restaurant has been a staple since 1997, consistently delivering quality dishes that keep patrons coming back for more. Whether you're a fan of traditional Korean comfort food or looking to explore new flavors, Cho Dang Gol offers an unforgettable dining experience. Don't forget to try their seasonal specials that highlight the freshest ingredients, making each visit unique. Experience the best of Korean cuisine at Cho Dang Gol, where every meal is a celebration of flavor and tradition.