Prospect

About

Make a reservation at Prospect, where sophisticated New American cuisine meets a vibrant dining experience in the heart of San Francisco's Financial District. This bustling restaurant, helmed by renowned Chef Nancy Oakes, offers a menu that features a delightful array of small plates, shareable pastas, and hearty entrees, perfect for both casual dinners and corporate gatherings. Signature dishes like the perfectly fried green tomatoes, juicy heritage pork chop with a crispy sear, and sweet-spicy roasted duck breast showcase the restaurant's commitment to seasonal ingredients and bold flavors. The ambiance is upscale yet relaxed, making it an ideal spot for after-work drinks or a special night out. With a focus on quality and a diverse cocktail menu, Prospect is a go-to destination for those seeking the best in New American fare. Don't forget to make a reservation, especially during peak hours, as the restaurant often hosts corporate events and can get quite busy.