Pecos Pit BBQ

About

Make a reservation at Pecos Pit BBQ, where authentic barbecue meets casual dining excellence in Seattle's Sodo neighborhood. This beloved lunch-only smoke shack has been serving up some of the best pulled pork and brisket sandwiches since 1980. Diners rave about the signature pulled brisket sandwich on a fluffy onion roll, paired perfectly with a side of their spicy, creamy smoked mac and cheese. The no-frills ambiance features picnic tables and cozy space heaters, making it an inviting spot for a quick lunch or takeout. Pecos Pit BBQ is perfect for those seeking cheap eats without compromising on flavor, and it’s dog-friendly for those who want to enjoy a meal outside. With a focus on quality ingredients and traditional smoking techniques, this restaurant is a must-visit for BBQ lovers. Reservations are recommended during peak lunch hours to ensure you get a taste of their mouthwatering offerings. Don't miss out on their hot links and beans, which are also fan favorites. Whether you're a local or just passing through, Pecos Pit BBQ promises a satisfying and hearty meal that will leave you coming back for more.