Ariari

About

Make a reservation at Ariari, where authentic Korean cuisine meets culinary excellence in the vibrant East Village of New York City. This trendy restaurant, inspired by the coastal flavors of Busan, is renowned for its signature dishes like the Scallop DIY Gimbap and the perfectly poached Octopus Sook-hwe. The retro ambiance, complete with vintage vinyl seating, creates a unique dining experience that is both casual and inviting, perfect for date nights or casual dinners with friends. Diners especially love the creative house cocktails, which pair beautifully with the diverse menu that caters to seafood lovers and meat enthusiasts alike. With a focus on fresh, high-quality ingredients, Ariari offers a menu that surprises and delights with every bite. The restaurant is known for its attentive service and vibrant atmosphere, making it a must-visit spot in NYC. Reservations are highly recommended, as this popular eatery fills up quickly, especially on weekends. Whether you're indulging in the rich flavors of the Hap-cheon Pork Soup or enjoying the sweet and sticky Glazed Jang-eo, each dish promises a memorable culinary adventure. Don't miss out on the chance to experience one of the best new restaurants in the city—book your table at Ariari today!