Okiboru House of Tsukemen

About

Make a reservation at Okiboru House of Tsukemen, where authentic Japanese ramen meets culinary excellence in the heart of New York's Lower East Side. This cozy eatery is renowned for its signature dishes, including the rich and flavorful tsukemen, featuring thick, cold noodles served with a concentrated broth, and the creamy tontori ramen, made with a delightful blend of chicken and pork. The intimate ambiance, with its open kitchen and counter seating, creates a unique dining experience where you can watch the chefs at work while enjoying your meal. Diners especially love the quick service, as orders are placed entirely through your phone, ensuring you get your food in minutes. With a price point that caters to casual diners and ramen enthusiasts alike, Okiboru is perfect for a solo lunch or a casual dinner with friends. The restaurant's commitment to quality and speed has earned it a spot among the best ramen spots in NYC, making reservations highly recommended to avoid long lines. Whether you're a ramen aficionado or a newcomer to this beloved dish, Okiboru promises a memorable experience that will leave you craving more.