Leña Brava

About

Make a reservation at Leña Brava, where sophisticated Mexican seafood meets vibrant culinary artistry in the heart of Chicago's West Loop. This renowned restaurant, helmed by celebrated chef Rick Bayless, specializes in authentic Baja-style seafood, offering a unique dining experience that showcases the best of live-fire cooking. Signature dishes like the refreshing Shrimp Aguachile and the exquisite Verde Ceviche highlight the restaurant's commitment to fresh, high-quality ingredients. The ambiance is both hip and inviting, making it perfect for date nights, family dinners, or special celebrations. Diners especially love the creative ceviche options and the wood-roasted black cod, which perfectly balance flavor and presentation. With a focus on mezcal and an impressive wine program, Leña Brava elevates the dining experience to new heights. Reservations are highly recommended to secure your spot at this popular destination, where every meal is a celebration of Mexican culinary traditions. Whether you're indulging in a casual dinner or a festive gathering, Leña Brava promises an unforgettable evening filled with delicious food and warm hospitality.