Choux

About

Make a reservation at Choux, a charming French bakery nestled in the heart of Lower Haight, San Francisco, where the art of pastry-making meets authentic French tradition. Specializing in exquisite choux pastries, this light-filled bakery is renowned for its classic cream puffs, featuring delightful flavors such as sweet raspberry and tart lemon, each filled with a perfectly balanced, not-overly-sweet crème filling. The inviting ambiance and takeout window make it an ideal spot for a quick treat or a leisurely pastry experience. Don't miss the chance to indulge in their plump mango financier, a must-try for any dessert lover. With a price point that caters to both casual snackers and serious pastry aficionados, Choux stands out as one of the best spots for pastries in the city. Whether you're stopping by for a quick bite or planning a special occasion, securing a reservation ensures you won't miss out on these delectable delights.