Amali

About

Make a reservation at Amali, where farm-to-table Mediterranean dining meets culinary excellence in the heart of the Upper East Side, New York City. This renowned restaurant is celebrated for its seasonal fare, featuring signature dishes like the Buffalo Ricotta Crostini and the exquisite Lamb Loin, which showcases locally sourced ingredients. The sleek and modern ambiance provides a perfect backdrop for a memorable dining experience, whether you're enjoying a leisurely brunch or a sophisticated dinner with family and friends. Diners especially love the vibrant vegetable dishes, such as the Fall Squash and Wild Mushrooms, which highlight the restaurant's commitment to fresh, authentic flavors. With a friendly and attentive staff, Amali ensures that every visit is special, making it one of the best spots for vegetarians and those seeking a unique culinary adventure. The restaurant also offers a carefully curated wine program to complement your meal, enhancing the overall experience. Don't miss out on the opportunity to indulge in this Upper East Side gem—reservations are highly recommended to secure your table at this popular destination.