Din Tai Fung

About

Make a reservation at Din Tai Fung, the acclaimed Seattle outpost of the renowned Taiwanese chain, where authentic Shanghai-style cuisine meets a vibrant dining experience in the heart of University Village. Known for its signature dishes, Din Tai Fung serves up the best soup dumplings, or xiao long bao, filled with juicy ground pork and savory broth, alongside delectable sesame noodles and spicy wontons. The modern, bustling atmosphere is perfect for families and groups, making it an ideal spot for lunch or dinner. Diners rave about the efficient service, where orders are taken on paper slips, allowing you to relax as bamboo steamer baskets arrive at your table. With a price point that reflects its quality, this restaurant is a must-visit for anyone craving authentic Chinese fare. Don't miss the chance to enjoy their garlic green beans and pork chop fried rice, which are crowd favorites. Din Tai Fung also offers a unique experience with its open kitchen, where you can watch skilled chefs craft each dumpling to perfection. Whether you're a local or just visiting, securing a reservation is highly recommended to avoid long wait times, especially during peak hours. Experience the best of Chinese dining at Din Tai Fung, where every meal is a celebration of flavor and tradition.