Funke

About

Make a reservation at Funke, where authentic Italian cuisine meets a vibrant dining experience in Beverly Hills. This culinary gem, helmed by renowned chef Evan Funke, is celebrated for its exquisite pasta dishes, including the must-try Agnolotti Dal Plin and the flavorful Orecchiette. The restaurant's ambiance is a blend of modern elegance and playful kitsch, making it perfect for special occasions or a romantic date night. Guests can indulge in a variety of signature cocktails while enjoying views of the Hollywood Hills from the rooftop bar, which is walk-in only. Funke's menu features a selection of seasonal dishes that highlight the freshest ingredients, ensuring a memorable dining experience. With a price point that reflects its upscale setting, diners can expect to spend around $150 per person for a full meal. Reservations are released seven days in advance, so be sure to plan ahead to secure your spot at one of the best Italian restaurants in Los Angeles. Whether you're celebrating a special occasion or simply craving authentic Italian flavors, Funke promises an unforgettable culinary adventure.