Tuome

About

Make a reservation at Tuome, where modern Asian-accented American dining meets culinary excellence in the heart of New York's East Village. This unique restaurant is renowned for its innovative dishes that blend contemporary American cooking with authentic Asian influences. Signature offerings include the luxurious crab noodles, a rich snow crab dish served with dashi butter, and the crowd-favorite Pig Out For Two, featuring crispy pork belly paired with spicy peanut noodles. The relaxed, bar-like atmosphere provides a perfect setting for date nights or casual gatherings, making it one of the best spots for a memorable dining experience. Diners especially love the extensive wine list, featuring volcanic orange wines from Hungary, which perfectly complements the diverse menu. With a price point that reflects its high-quality ingredients and fine-dining techniques, Tuome is a great choice for those seeking a special night out. Reservations are recommended, especially on weekends, to ensure you secure a table at this popular destination. Whether you're indulging in their seasonal menu or enjoying a classic dish, Tuome promises a delightful culinary journey that will leave you wanting more.